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Eating
out with the family is always a treat. Japan has many different types
of restaurants, including "family restaurants" that serve various Japanese
and non-Japanese food. Also popular are restaurants specializing in traditional
Japanese dishes, such as sushi,
tempura, and noodles made with buckwheat (soba) or flour
(udon), and fast-food restaurants serving hamburgers and fried
chicken.
Photos courtesy of Tokyo Metropolitan Government and Japan Forum. |